COUNTRY SMOKERS SERIES CS 680

$1,299.00

BURN TECHNOLOGY

Indirect/Direct Flame Cooking with Standard Flame broiler
100% All Natural Hardwood Pellets
Fuel Type: 48,000 BTU
Full Stainless Steel Burn Grate
Fan Forced Convection Cooking
300 Watt Auto Igniter
Proprietary Exhaust System for even smoking
Automatic Start Up and Cool Down
Power Source: 120 Volt 50/60hz 3.1 amp 3 prong electrical appliance
COOKING AREA

Total Cooking Surface: 963 Square Inches *Including opt. cooking rack
Main Level: 731 Square Inches
Optional Upper Level: 232 Square Inches
Burger Capacity: 60
CONSTRUCTION

Heavy Duty 14 Gauge Steel Construction
Heavy Duty Casters and Wheels
High Temp Powder Coat Finish
12 lb Hopper Capacity
Large Stainless Steel Stay Cool Vented Handle
Solid Bottom Shelf
Dome Thermometer with Bezel

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Description

FEATURES

Digital Control Center – Oven Board
Full Function Programmable Meat Probe
180F to 600F Temp Range (*5 degree increments)
Porcelain Coated Steel Main Cooking Rack
Optional Porcelain Coated Steel Upper Cooking Rack

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Manual

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